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Redefining Rice. Reviving Wellness.

By combining traditional wisdom from Bengal’s farms with cutting-edge food science, we’ve created rice that supports healthier living without sacrificing taste.

A Vision Rooted in Wellness

DIAB-WELL was born from a single powerful idea — that daily food choices shouldn’t be a health compromise. With diabetes and lifestyle-related illnesses on the rise, we saw an urgent need to reinvent the most loved Indian staple rice.

Backed by food scientists, nutritionists, and Bengal’s traditional farming wisdom, DIAB-WELL brings you a rice that’s low on the Glycemic Index and high on satisfaction.

BENEFITS OF OUR PRODUCT
LOW GI RICE

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Controls Blood Sugar

Good For Digestion

Improves Heart Health

Good For Digestion

Improves Heart Health

Good For Digestion

LOW GI RICE

Low Glycemic Index (GI) rice, specially crafted for those who want to take control of their health without giving up the comfort of a warm, satisfying meal.Our rice is not only diabetic-friendly but also rich in nutrients, parboiled for better digestion, and processed under the careful supervision of experienced food technologists.

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Healthier

For You

Know More About Us

Welcome to our exclusive range of diabetic friendly and weight management parboiled rice, carefully crafted for those who prioritize their health without compromising on taste. Processed with care in a state of art at the processing unit with careful supervision of the experienced technologist.

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